Japanese folding hiking knife

Blade steel: AoGami Blue Paper Steel – high carbon Japanese steel
Blade length: 100 mm
Blade width: 25 mm
Total length (open): 230 mm
Bevel: unique on the right
Mechanism: blade lockable in the open position by a safety catch
Handle: hardwood

Outdoor & hiking: cutting ropes, preparing meals, cutting lightweight materials.
Camping: preparation of wood or materials for fire, tents, tarpaulins.
Light DIY: small precision work or adjustments outside the workshop.
Daily use: opening parcels, cutting textiles or ropes.

Interview :
- Clean the blade after use: remove dirt, material residue and moisture before storing.
- Wipe and dry: thoroughly dry the steel to limit corrosion on enriched carbon steel.
- Sharpening: use stones or systems suitable for high carbon steels to maintain a good edge.
- Light lubrication of the mechanism: apply a thin oil to the pivot and the blade for smooth movement and protection against light corrosion.
- Storage: Keep the knife folded, clean and dry to preserve the wood of the handle and the stability of the blade.

This Mikihisa folding hiking knife is a versatile tool designed for outdoor activities such as camping, hiking or walks, but also for small manual or woodworking jobs during your excursions.

The 100mm blade, made of Japanese AoGami "Blue Paper Steel," is forged with a high carbon content, giving it excellent cutting ability, good edge retention, and easy resharpening. This quality of steel is often sought after for field knives where performance and durability are paramount.

The safety catch blade locking mechanism prevents accidental closure during use, providing added safety and control when working with the blade open.

The hardwood handle gives the knife a traditional look while ensuring a comfortable and stable grip, whether you're using it for cutting ropes, preparing wood, or for everyday tasks in the field.